Lychee Gel & Raspberry Rose Ganache

Lychee Gel: Sugar (53%), lychee purée (42%), glucose (2.9%), pectin (1.02%), citric acid (0.29%)

Raspberry Rose White Chocolate Ganache: Raspberry purée (33.24%), sorbitol (2.65%), glucose syrup (2.65%), lemon juice (0.79%), rose water (0.79%), vegan white chocolate (cane sugar, cocoa butter, CASHEW NUTS, cocoa solids 35%)

Cocoa butter colours: E129, E122, E124 (may have an adverse effect on activity and attention in children)

For allergens, see ingredients in CAPITALS.

May contain traces of PEANUTS, GLUTEN, EGG, WHEAT, LUPIN.

Contains: CASHEW NUTS.

Store in a cool place away from heat.